About

Penn Cheese located in Winfield, is in the heart of Central Pennsylvania, where we have committed ourselves to make the best cheese that you could possibly desire.

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Cow to Chow

Milk is the best place to start. We’ve been perfecting our varieties of Swiss cheese for over 30 years trying to find the best tasting highest quality product possible. 

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Nutrition

Nutrition is more important than ever, and by providing you with some basic information about our cheeses, we hope that you will find it to be beneficial. 

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